Authentic German cooking with a European menu adapted to exploit the freshest meat, fish, farm-raised fowl, and seasonal produce sourced from local village markets. A beloved destination for expats, locals and tourists alike.
A taste of Germany in the heart of Mexico.
Reviews
“Without doubt our very favorite place in San Miguel. It is something like the bar on the TV show Cheers. Friendly gathering place for locals and tourist... Meatloaf Mondays are a must and my favorite dish every time I go is the Pork Shank. It just falls off the bone.”
Traveling Couple
“What a fun place and the food was delicious! We also have an amazing dessert! I recommend anything on their menu! The breaded shrimp as an appetizer was yummy!”
Claudia Kramer Santamaria
“New find for a new resident of San Miguel. Staff is very welcoming; food is solid and consistently tasty. Great cocktails. Nice change from the mostly Mexican and Italian. Highly recommended.”
Charles Vollmar
“Great local bar and restaurant and a good place if you want to meet Expats. They have a 2x1 happy hour from 4-7 on certain drinks. It's not widely publicized so ask about it.”
David Paul G
“First time here. Will be back. Pork shank was massive. Meatloaf was really good. OF tasty. Crepes were decent.”
Brent Backman
“Awesome... My meatloaf was so delicious!!! And of course the beer was on point.”
Gerardo Gonzalez
Featured Dishes
German Specialties ~ Comfort Food
Breaded Asparagus
Fish Berlin
Stuffed Portobello
Parmesan Chicken
Crunchy Shrimp
Grilled Salmon
Friendships
Signature Cocktails
Luscious Desserts
Quaint Setting
Local Art
Supporting Local Artists
Come see them on display!

Peter Leventhal’s paintings blend narrative, tradition, and beauty. Rooted in the legacy of the great masters, his work captures both timeless stories and the emotional depth of lived experience.
Born in New York City in 1939 to immigrant parents, Peter Leventhal devoted his life to drawing, painting, printmaking, and sculpture, with more than 40 solo exhibitions to his name.
In his 60s, he left the city to settle in San Miguel de Allende, Mexico, where he met his wife and lived until his passing in 2019. Despite living with Parkinson’s disease, when the tremors in his right hand became too severe to work with, he switched to his left hand and continued creating art for another ten years.
In his own words: “I proposed to myself to find a way to the aesthetic beauty of painted images, and I wanted my work to emulate the ample, complex construction of the art of the past—figurative, narrative, and elegant.”
Clearly, he lived by those words.

Keith Miller was born in 1949 in Canada but has spent much of his life abroad. At first traveling and working in Europe and S.E.Asia in the 1970’s and 80’s, he later settled in the Mexican town of San Miguel de Allende where he continues to live today.
He has exhibited in his native Canada as well as in the United States, the U.K. and in Mexico.

George Krause is an American photographer, born in Philadelphia, Pennsylvania, in 1937. Krause studied at the Philadelphia College of Art where he explored painting, sculpture and photography. It wasn’t until his career in the US Army in the late 50’s that he began his full-time venture in documentary photography. Segregated neighborhoods in South Carolina were his main subjects, documenting the racial limitations of a community.
After his military service, Krause became the first photographer recipient of the Prix de Rome and Fulbright/Hays grant. He went on to be awarded two Guggenheim Fellowships and three separate grants from the National Endowment for the Arts.
The photographers before him that have influenced Krause in his artistic endeavors are the classic philosophers of photography as Cartier-Bresson and Strand. The work he was producing began to shift from documentary to a more dream like view that let the audience interpret. His work seeks to observe and question the human condition. Though his work is formally classic, his subject matter stretches to fantasy and emerges within the realm of surrealism. With traditional photography medium he has harnessed contemporary ideals.
The artwork of Krause has been extensively published, exhibited and collected. His photography can be seen internationally in gallery collections as the Art Institute of Chicago, Bibliotheque Nationale in Paris, Museum of Modern Art in New York and the Smithsonian Institute in Washington, D.C. Texas is now his home where Krause continues to make new and impactful photographic work.

Paul’s paintings reflect the deft hand of an architect who celebrates the bold and mysterious effects of color and dramatic lighting. His passion for urban landscapes such as Baltimore’s working harbor, Manhattan cityscapes and the rustic, colonial beauty of his San Miguel de Allende, Mexico collection portray a tangible sensitivity to form, movement, and light.


Gordon Morris has been drawing and creating images for most of his life. As a child in Mozambique he and his brothers began to play drawing and concept games to entertain themselves in a non television world.
He moved to Canada and eventually graduated from the Ontario College of Art with a degree in illustration. He then worked doing airbrush images for the CBC national news program the Journal. There he learned to use some of the first computer paint programs.

I never envisioned living an artist’s life. But visions change. In 2019, it was art that drew me to move from Northern California to beautiful San Miguel de Allende, Mexico. And after years of admiring (and buying) others’ work, the urge to create struck!
But that was it. Until…
A friend gave me a female torso that I decorated with family jewelry, and Walla! Clarice, my first (and still favorite) mannequin sculpture, was born—along with my passion to create more.
Today, every room in my three-floor home/studio/lounge is filled with my mannequin art. My sculptures are like my family, and there are so many more I want to create! Whenever a new “canvas” arrives, my creative fantasies flow.
Glue gun in hand, spray paint and accessories at the ready, I tune out “reality” and tune into manifesting my latest sculpture.
It’s fun to watch the smiles, surprise, and sometimes raised-eyebrow reactions when people meet my mannequins.
I love all the reactions! It lets me know people are truly connecting with the individual personas of my art.
It's always Oktoberfest in Berlin!
STARTERS
• APPETIZERS
Sugar Beet Carpaccio
Tuna Tartar
Salmon Cakes
Large Crunchy Shrimp
Asparagus
Baked camembert
• SOUPS & SALADS
Spinach Cream
Potato Soup
Light Goulash
Caesar Salad
Dagmar Salad
German Salad
MAIN COURSE
• VEGETARIAN
Stuffed Portobello
Spätzle
Alsatian Crepes (2)
• CHICKEN
Grilled Filet
Chicken Ragôut
Saltimbocca
Parmesan Chicken
• FISH
White Fish Broth
Fish Berlin
Salmon
• BEEF & MORE
Steak Frites
Tender Filet Mignon
Grilled Lamb Chops
Tablajete
Disclaimer
All dishes are cooked to order with fresh seafood. Vegetables and legumes are washed and disinfected beforehand. The health risks involved in the consumption of raw seafood are subject to dietary habits, allergies and predisposition, consumption being responsibility of the consumer.
ADDRESS
Umarán 19, Zona Centro, San Miguel de Allende, Gto.
HOURS OF OPERATION
Monday – Saturday: 4 pm – 11 pm
Closed Sunday




